Chartern Sie ein katamaran mit einer Kapazität von 4 Personen in American Yacht Harbor ref24118

BREAKFAST

Açaí bowls with homemade granola and assorted local fruits and seeds

Avocado toast with poached eggs and bacon

Homemade sesame bagels topped with cream cheese, smoked salmon, capers, onion and lemon

Middle eastern shakshuka with feta, baked eggs and sliced avocado

Blueberry pancakes topped with banana and coconut flakes

Eggs any style served with roasted tomato, spinach, sausage and toast

Greek yogurt parfaits layered with homemade granola and assorted local fruit

LUNCH

Skillet charred fish tacos with mango salsa, shredded cabbage, crema, cilantro served with chips and homemade guacamole

Chicken Caesar salad with homemade garlic herb croutons, hardboiled egg, bacon, topped with fresh Parmesan cheese

Sri Lankan prawn and chickpea curry served with flatbread and a cucumber yougurt dip

Teriyaki Salmon greens and grain bowl with mixed greens, quinoa, edamame, carrots, cucumbers, scallions, and avocado

BBQ pulled pork sandwich with tangy slaw and pickles served with pasta salad

Blackened shrimp lettuce wraps served with a watermelon, mint and pomegranate salad

Hawaiian beef burgers with grilled pineapple and onions served with seasoned potato wedges

APPETIZERS

Shrimp cocktail

Fresh Vietnamese summer rolls

Mixed charcuterie board with a spread of assorted meats, cheese, fruits, nuts and jams

Italian tomato bruschetta

Plum, blue cheese and pancetta flatbread

Spinach artichoke dip

DINNER

Brown butter seared scallops on top of creamy mushroom and Parmesan risotto

Grilled chicken topped with goat cheese, sun dried tomatoes, basil and lemon butter sauce served with fresh salad and pomodoro pasta

Marinated flank steak served with smashed roasted garlic potatoes and thyme roasted vegetables

Grilled tuna steak on coconut rice pilaf and warm corn salad

Apricot and rosemary glazed pork tenderloin with zesty broiled tomatoes and sauteed vegetables

Baked dijon salmon with greeen bean pilaf served with Tuscan panzanella salad

DESSERT

Oreo Cheesecake

No bake peanut butter pie

Upside down pineapple cake

Warm brownies with vanilla ice cream

Key lime pie with whipped cream

Sticky date cake with warm butterscotch sauce and fresh raspeberries

STANDARD SHIPS BAR

Soft drinks, sodas, water, beers & well drinks are available all day for your enjoyment.

 Smirnoff and Stoli Vodka, Gordons Gin, Jack Daniels Bourbon, Souza Tequila,

Cruzan Rum, and an assortment of liqueurs.

Red & White Wines are served with dinner.

 Bud & Bud Lite, Coors, Coors Lite, Corona, Corona Lite, Miller, Miller Lite, Caribe, Caribe Lite, Presidente, Presidente lite.